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Gaeta is a town located a few kilometers south of Rome, on the shores of the Tyrrhenian Sea. Its terroir and its sunshine are perfect for allowing the Itrana variety to develop. It allows the harvest of this juicy and fleshy olive, with its characteristic purple color.
It is picked late, after maturity, to guarantee its intense aromas.

Albert Ménès is a French company recognized for its high quality standard since 1921: exceptional ability to combine ingredients, industrial developments and customer care. Albert Ménès is a leading fine food company, with a catalog of 400 authentic specialties, including spices, jams, and biscuits.

Hints: Served as an aperitif but also as a seasoning for simmered meat or FISH dishes. To accompany fresh pasta, FISH and meat dishes.
They also enhance tomato sauces, accompanied by capers, capers and anchovies.
They perfume the liquid in which they are found so much that it can be used in cooking, in particular to flavor cooking water.

Ingredients: Olives (57.5%), water, salt, acidity regulator: LACTIC acid.


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