750 kr
| /
Albert Ménès genuine French "Petit-Beurre" biscuits from Lorient with dark chocolate. The biscuits are made in Brittany by master bakers using skills handed down since 1937. These legendary biscuits, with their delicious coating of intense dark chocolate, are an unparalleled delicacy... The secret of their incredible flavor? Good ingredients, carefully selected in France: churned butter from Noyal-sur-Vilaine in Ille-et-Vilaine, extra-fresh whole eggs from Lanouée in Morbihan, flour from Binic in Côtes d'Armor, Guérande salt...
Albert Ménès is a French company recognized for its high quality standard since 1921: exceptional ability to combine ingredients, industrial developments and customer care. Albert Ménès is a leading fine food company, with a catalog of 400 authentic specialties, including spices, jams, and biscuits.
Hints: Delicious with coffee, it is also a perfect accompaniment to sweet treats, or just on its own!
Ingredients: WHEAT (GLUTEN) flour, 25% dark chocolate (cocoa paste, sugar, cocoa BUTTER, emulsifiers: soy lecithin, natural vanilla flavoring), Brittany fresh BUTTER churned (MILK) 21%, sugar, extra-fresh whole EGGs, skim MILK powder, Guérande sea salt, baking powder (disodium diphosphate, sodium carbonates), WHEAT starch (GLUTEN), natural flavoring. MAY CONTAIN TRACES OF shelled fruits and PEANUTS.
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