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 The Organic Ground Cayenne Pepper by La Caravane des Épices is organically grown and certified under IFS and Ecocert standards. Packaged in France, this product is made entirely from natural ingredients. Native to the island of Cayenne in French Guiana, this chilli pepper is an essential ingredient in Latin and South America. In the 1980s, it was widely used by French chefs to replace pepper in recipes such as pike quenelles or béchamel sauce for its appearance. Cayenne pepper is picked red when ripe, then dried in the sun before being ground into powder.

Albert Ménès is a French company recognized for its high quality standard since 1921: exceptional ability to combine ingredients, industrial developments and customer care. Albert Ménès is a leading fine food company, with a catalog of 400 authentic specialties, including spices, jams, and biscuits.

Hints: In the kitchen, it enhances dishes with its power, but it should be used sparingly. It is used more for its heat than for its flavour, which is more discreet. Goes perfectly with chicken breast, kidney beans, and minced beef.

Ingredients: Ground Cayenne Pepper* *Organically Grown product.


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